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โœ“ Freezer Safe Bulletproof

Negroni

The perfect aperitivo, always ready

28% ABV
8 Drinks
5 min Prep
4+ hours Freeze
ml
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Shaken drinks need more dilution. Spirit-forward stirred drinks need less.

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About This Cocktail

The Negroni is the ideal freezer batch cocktail. Start with a 750ml bottle of gin, pour off 16oz to make room, then add equal parts Campari and sweet vermouth. No water needed - the freezer temperature smooths the alcohol beautifully.

How to Serve

Pour into a rocks glass. Express orange peel over drink and drop in.

Pro Tips

  • + Use navy-strength gin (57% ABV) for extra insurance against freezing
  • + Fresh sweet vermouth is critical - if open more than 4 weeks, don't use it
  • + The bitterness softens beautifully after 48+ hours in the freezer
  • + Express a fresh orange peel over the glass when serving

Avoid These Mistakes

  • - Using old, oxidized vermouth
  • - Forgetting to stir/shake bottle before pouring
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